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Cheesemaking Class: Cream Cheese and Feta

Submitted by admin on Wed, 03/17/2010 - 12:09
Date: 
Sat, 04/10/2010 - 10:30 - 13:00

Cheesemaking 102: Cream Cheese and Feta
Our second cheesemaking class.

When: Saturday April 10th, 10:30am - 1:00pm

Where: Homebrew Exchange, 1907 N. Kilpatrick St, Portland, OR 97217
Instructor: David Bleckmann of joyofcheesmaking.com

This class introduces two easy homemade cheeses; cream cheese and feta. Store bought cream cheese can't match the flavor of fresh homemade cream cheese, and you will be surprised at how easy it is to make. Making feta is a great introduction to intermediate cheesemaking, and you can expect wonderful results. This is a great class for those interested in learning the basic techniques of making cheese.

Cost: $35.00 includes starter and rennet you can take home to make feta.
Limited to 12 people.

Call the store (503-286-0343) or stop by to reserve your spot.

Location: 
HBX, 1907 N. Kilpatrick St., Portland, OR 97217
Free?: 
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